| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Cookies, Vegetarian |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Shortening |
| 1 |
c |
Brown sugar |
| 1/4 |
c |
Molasses |
| 1/4 |
c |
Water |
| 2 |
ts |
Baking soda |
| 1 |
ts |
Cinnamon |
| 1 |
ts |
Ginger |
| 1/2 |
ts |
Salt |
| 2 1/2 |
c |
Flour |
INSTRUCTIONS
Beat shortening for 30 seconds. Add sugar & beat till light & fluffy. Add
molasses & water. Mix well. Add the baking soda, cinnamon, ginger & salt.
Mix. Finally fold in flour. Mix well. Form into 1 inch balls. Place on a
greased cookie sheet 2 inches apart. Flatten slightly & bake at 375F for 8
to 10 minutes. Cool on a wire rack. Makes 36.
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