| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 5 |
c |
Shredded coconut |
| 4 |
c |
Sugar |
| 1 |
c |
Eagle Brand Milk |
| 1/2 |
c |
Melted butter |
| 2 |
c |
Chopped nuts |
| 2 |
c |
Choc chips; (I use milk chocolate) |
| 2 |
oz |
Paraffin |
INSTRUCTIONS
Mix first 5 ingredients well and chill. Make into balls. Melt chocolate
chips and paraffin in microwave. Set the bowl of chocolate in hot water.
Dip the balls in the chocolate and palafine and put on wax paper. These
keep well in air tight container.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
vaughndell@juno.com on Dec 8, 1997
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