| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies |
20 |
Servings |
INGREDIENTS
| 3/4 |
c |
Mashed potatoes |
| 1 |
lb |
Coconut (4 cups) |
| 1 |
ts |
Almond extract |
| 1 |
lb |
Powdered sugar |
| 6 |
oz |
Chocolate bits |
| 4 |
oz |
Semi-sweet chocolate |
INSTRUCTIONS
COATING
Mix ingredients, roll into balls. Put in fridge for 1 hour. COATING: Melt
over hot water and dip balls. Place on wax paper. Put in fridge. Store in
tightly sealed container. NOTE: Any chocolate will work, aslong as it will
harden. Rorna Baker *P RDXS99B 12/27/92 11:17am
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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