| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Cookies, Mimi |
48 |
Servings |
INGREDIENTS
| 1 3/4 |
c |
Quick oats |
| 1 1/2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/2 |
ts |
Soda |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Cinnamon |
| 1/2 |
ts |
Nutmeg |
| 1 |
c |
Lt brown sugar, packed |
| 1/2 |
c |
Sugar |
| 1/2 |
c |
Butter, softened |
| 1 |
lg |
Egg |
| 3/4 |
c |
Applesauce |
| 1 |
c |
Semisweet chocolate chips |
| 1 |
c |
Raisins |
| 1 |
c |
Chopped walnuts |
INSTRUCTIONS
Preheat oven to 375*F.
In a medium bowl combine oats, flour, baking powder,
soda, salt, cinnamon and nutmeg. Mix well with a wire
whisk and set aside. In a large bowl combine sugars
with an electric mixer at medium speed. Add butter and
beat to form a grainy paste. Add egg and applesauce,
and blend until smooth. Add the flour mixture,
chocolate chips, raisins and walnuts. Blend at low
speed just until combined. Drop dough by tablespoons
onto lightly greased baking sheets, 2 inches apart.
Bake 12-14 minutes or until light brown. Immediately
transfer cookies with a spatula to a cool flat surface.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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