| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies |
48 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
All-purpose flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Cinnamon |
| 1 |
c |
Butter, softened |
| 3/4 |
c |
Granulated sugar |
| 3/4 |
c |
Firmly packed brown sugar |
| 2 |
|
Eggs |
| 1 |
ts |
Vanilla extract OR |
| 1 |
|
Grated peel of orange |
| 3 |
c |
Quick or old fashioned oats, uncooked |
| 1 |
pk |
NESTLE Toll House butterscotch flavored morsels (12 oz) |
INSTRUCTIONS
Preheat oven to 375'F. In small bowl, combine flour, baking soda, salt and
cinnamon; set aside.
In large mixer bowl, beat butter, granulated sygar, brown sugar, eggs and
vanilla extract until creamy. Gradually beat in flour mixture. Stir in
oats and Nestle Toll House butterscotch flavored morsels. Drop by
measuring tablespoonfuls onto ungreased cookie sheets. Bake 7-8 minutes
for chewier cookies (9-10 minutes for crisper cookies). Remove from cookie
sheets; cool completely.
Makes about 4 dozen cookies.
From Favorite All Time Recipes - Homemade Holiday Cookies, Publication
International, Ltd., ISBN 0-7853-0147-X.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip
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