| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Breads, Brdmachine |
1 |
Loaf |
INGREDIENTS
| 1 1/2 |
c |
Water |
| 1 |
ts |
Salt |
| 2 |
tb |
Oil |
| 3 |
tb |
Honey |
| 2 |
tb |
Powdered milk |
| 2/3 |
c |
Oatmeal |
| 1/4 |
c |
Wheat germ |
| 4 |
c |
Bread flour |
INSTRUCTIONS
Combine all ingredients into bread machine pan. Set for white bread. I use
the 2 hour bake setting.
This bread has a nice light brown color and a fine texture, one of our
favorites.
My variation of the oatmeal bread recipe in the Zojirushi bread machine
manual. By: R. Thompson (chat-cat@usa.net)
Posted to MM-Recipes Digest by "Chat Cat" <maintech@ne.infi.net> on Mar
14, 98
A Message from our Provider:
“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”