| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Cookie |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Brown sugar |
| 3/4 |
c |
Shortening |
| 2 |
|
Eggs |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Cinnamon |
| 1 |
ts |
Baking powder |
| 1 |
ts |
Baking soda |
| 3 |
tb |
Boiling water |
| 2 1/2 |
c |
Flour |
| 2 |
c |
Oatmeal |
| 2 |
|
Egg whites, beaten |
| 2 |
ts |
Vanilla |
| 4 |
tb |
Flour |
| 2 |
tb |
10X sugar |
| 4 |
tb |
Milk |
| 1 1/2 |
c |
Crisco solid shortening |
| 4 |
c |
10X sugar |
INSTRUCTIONS
FILLING
Date: Fri, 24 May 1996 16:47:44 -0500
From: awilson@tfs.net
Cream brown sugar and shortening. Add eggs and beat. Add salt, cinnamon,
and baking powder. Dissolve baking soda in boiling water and add to
mixture. Add flour and oatmeal. Spoon onto greased cookie sheet and bake
8 to 10 minutes at 350 degrees. Cool completely. Fill, using filling
below. Make sandwich cookies. Beat egg whites, add vanilla, 4 tablespoons
flour, 2 tablespoons 10X sugar and milk. Add shortening and beat well. Add
4 cups 10X sugar and beat again. Make sandwiches. (I put in plastic
sandwich bags or they will stick together.)
Posted to MealMaster Recipes List, Digest #144
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