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Oven Fried Chicken Fillet

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CATEGORY CUISINE TAG YIELD
Meats 100 Servings

INGREDIENTS

35 lb CHICKEN FILLET; CHKD, BRD

INSTRUCTIONS

TEMPERATURE:  375F. OVEN
PLACE FILLETS ON 7 SHEET PANS (18 BY 26").  BAKE 26-30 MINUTES OR IN 375F.
CONVECTION OVEN 13-14 MINUTES OR UNTIL THOROUGHLY HEATED ON HIGH FAN,
CLOSED
VENT.
Recipe Number: L19302
SERVING SIZE: 1 FILLET (
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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