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Oven Kalua Pig #1

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CATEGORY CUISINE TAG YIELD
Meats Meat 10 Servings

INGREDIENTS

Season salt
8 lb Pork roast; more or less
Liquid smoke
7 Banana leaves

INSTRUCTIONS

Date: Wed, 24 Apr 1996 00:25:54 -0400
From: BobbieB1@aol.com
cooked underground ala a Luau) (a substitute for the whole pig) Wash the
pork and rub with the season salt and rock of Kosher salt if you have it.
Sprinkle liberally with the liquid smoke. Wrap with the banana leaves and
tie the package with a string so the leaves do not fall off during the
cooking. Wrap in heavy duty foil and bake in a 250 degree over for
approximately 7 hours. I'll be back with more fairly soon.."Kapena" FROM:
THEODORE SEDGWICK (XPST31A)
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #114
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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