| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Cakes |
1 |
Servings |
INGREDIENTS
| 2 |
c |
White sugar |
| 1/2 |
c |
Margarine |
| 2 |
|
Eggs |
| 2 |
c |
Flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
| 3/4 |
ts |
Nutmeg |
| 1 |
ts |
Cinnamon |
| 2 |
c |
Apples; diced |
| 1 |
c |
Nuts; chopped |
INSTRUCTIONS
Beat until creamy: sugar, margarine and eggs. Sift together the next 5
ingredients and add to above mixture. Mix the apples and nuts well and fold
into batter. Bake in 9 X 13" pan @ 350 degrees for 45 minutes or until
done. Serve topped with whip cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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