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Scott Hafemann

Paradise Cran-applesauce

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CATEGORY CUISINE TAG YIELD
Apples, Bobbie – no, Cranberries, Desserts, Side dishes 10 Servings

INGREDIENTS

4 c Cranberries, fresh or frozen
1/4 c Water
8 c Cooking apples
peeled/sliced
2 c Sugar

INSTRUCTIONS

In a covered saucepan, simmer cranberries and water for 20-25 minutes
or until tender. Press through a sieve or food mill, return to the
saucepan. Add apples; cover and simmer for 35-40 minutes or uintil
apples are tender but retain their shape. Add sugar. Simmer for 5
minutes, stirring occasionally. Yield: 8-10 servings. Submitted by
Sallie McQuay, Sayre, Pennsylvania MC formatting by
bobbi744@sojourn.com  Recipe by: Taste of Home Magazine, Aug/Sept. '94,
p. 26  Posted to MC-Recipe Digest by Roberta Banghart
<bobbi744@sojourn.com>  on Mar 09, 1998

A Message from our Provider:

“In the sentence of life, the devil may be a comma–but never let him be the period.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1019
Calories From Fat: 35
Total Fat: 3.9g
Cholesterol: 0mg
Sodium: 10.3mg
Potassium: 217.9mg
Carbohydrates: 248.4g
Fiber: 17.8g
Sugar: 50.3g
Protein: <1g


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