| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Popcorn, Snacks, Bar cookies |
36 |
Bars |
INGREDIENTS
| 6 |
c |
Popped popcorn |
| 11 |
oz |
Praline nut mix -=OR=- honey roasted mixed nuts |
| 3/4 |
c |
Dried cranberries; finely chopped -=OR=- raisins |
| 1/4 |
c |
Margarine |
| 4 |
c |
Mini marshmallows |
| 1/4 |
c |
Mini candy coated chocolate chips |
INSTRUCTIONS
BILLS20086
Line 9x13" pan with foil so that foil extends over sides; butter foil. In
large bowl, combine popcorn, nuts and cranberries; set aside. In medium
saucepan, combine margarine and marshmallows. Cook over low heat until
marshmallows are melted, stirring constantly. Pour over popcorn mix; mix
well. Press mixture in foil lined pan. Sprinkle with chocolate chips; press
lightly. Refrigerate 1 hour to cool. Remove from pan by lifting foil;
remove foil from mixture. Cut into 36 bars.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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