| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Dessert |
5 |
Servings |
INGREDIENTS
|
|
VIRGINIA SONIER HCMC24B |
| 1/3 |
c |
Butter |
| 2 |
c |
Fresh peach slices |
| 3 |
tb |
Powdered sweetener |
| 1 |
c |
Flour |
| 3/4 |
c |
Skim milk |
| 1 1/2 |
ts |
Baking powder |
INSTRUCTIONS
From: Soleiana Grimaldi <Soleiana@IX.NETCOM.COM>
Date: Mon, 15 Jul 1996 15:28:25 -0700
Melt butter in a 1 1/2-qt. baking dish. Add peaches to melted butter. Mix
together the sweetener, flour, milk and baking powder. Pour over peaches
but DO NOT STIR. Bake at 375 until golden brown. Serves 5.
Exchange: 1 bread, 1 fruit, 2 fats each 1/2 c serving Reformatted for MM
By Joni in S.Jersey
EAT-L Digest 14 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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