| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Desserts, Fruits |
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Water |
| 1/4 |
c |
Honey |
| 1 |
|
2" Vanilla Bean |
| 4 |
lg |
Peaches ( or nectarines), |
|
|
Pitted, pealed,and thickly |
|
|
Sliced |
| 1 |
tb |
Lemon juice |
| 1 |
pt |
Vanilla nonfat yogurt |
INSTRUCTIONS
Bring water, honey, and vanilla bean to boil; reduce heat and simmer 5
minutes. Add peaches; raise heat to bring mixture back to a fast
simmer. Simmer until peahes are just softened, 10-15 minutes,
depending on ripeness. Remove from heat; stir in lemon juice.
Refrigerate at least 2 hours. Serve over frozen yogurt.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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