| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Box cakes, Fruits, Nuts, Cakes |
12 |
Servings |
INGREDIENTS
| 1 |
cn |
Sliced Peaches; undrained |
| 1 |
c |
Nuts; chopped |
| 1 |
c |
Flaked Shredded Coconut |
| 1 |
pk |
Yellow or white cake mix |
| 1/4 |
c |
Brown sugar |
| 1/2 |
c |
Margarine; melted |
INSTRUCTIONS
PATTI - VDRRJ67A
Heat oven to 350~. Arrange peaches with the juice in botttom of a greased
and floured 9x13" pan. Sprinkle cake mix over top. Sprinkle nuts mixed with
coconut and brown sugar on top. Drizzle melted margarine over all. Bake
35-40 minutes. Serve with Cool Whip or ice cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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