| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies, Snacks, Microwave |
24 |
Servings |
INGREDIENTS
| 1 |
c |
Light corn syrup |
| 1 |
c |
Granulated sugar |
| 12 |
oz |
Crunchy peanut butter |
| 6 |
c |
Crisp rice cereal |
INSTRUCTIONS
In a 2 quart microwavable container, stir together syrup and sugar;
cook on High 100% power about 1 1/2 to 2 minutes, until sugar is
dissolved. Stir in peanut butter until well blended. Mix in cereal.
Pour into an 8 x 12 inch butter pan. When mixture is cool, cut into
squares.
Posted to MM-Recipes Digest V3 #246
Date: Mon, 09 Sep 1996 13:24:02 -0400
From: Cindy J Hartlin <cjhartlin@accent.net>
A Message from our Provider:
“Jesus: Because only the best will do”