| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
Christian |
Pies, Puddings & |
8 |
Servings |
INGREDIENTS
| 1/2 |
c |
Peanut Butter |
| 4 |
oz |
Cream Cheese |
| 1 |
c |
Powdered Sugar |
| 12 |
oz |
Cool Whip Lite® |
|
|
Graham Cracker Pie Crust; 9 Inch |
INSTRUCTIONS
Whip peanut butter, cool whip and cream cheese. Add powdered sugar. Pour
into graham cracker crust. Chill. Orginal source: Christian Home Cookbook
(Local Mennonite Ladies)
Copied from the files of Dianne Waller
Recipe by: Daphine Payne Posted to MC-Recipe Digest V1 #763 by Dianne
Waller <dwaller@frontier.gulf.net> on Aug 29, 1997
A Message from our Provider:
“God loves each of us as if there were only one of us. #Augustine”