| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
American |
Appetizers, Jaw |
12 |
Servings |
INGREDIENTS
| 1/2 |
c |
Chunky peanut butter |
| 1/2 |
c |
Peanut oil |
| 1/4 |
c |
Red wine vinegar with garlic |
| 1/4 |
c |
Soy sauce |
| 1/4 |
c |
Fresh lemon juice |
| 4 |
|
Cloves garlic |
| 8 |
|
To 10 cilantro sprigs, |
|
|
Leaves only |
| 2 |
ts |
Crushed red pepper flakes |
| 2 |
ts |
Ginger root |
INSTRUCTIONS
Combine garlic, ginger and cilantro leaves in bowl of food processor; chop.
Combine remaining ingredients in bowl with chopped garlic, ginger and
cilantro. Whirl until combined. Serve with vegetables and/or sourdough
bread cubes.
From The Austin American Statesman...typed by jessann :)
Posted to MM-Recipes Digest V3 #343
From: jessann doe <jessann@texas.net>
Date: Sat, 14 Dec 1996 22:21:24 -0600
A Message from our Provider:
“Give God what’s right — not what’s left.”