| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Meats, Sandwiches |
6 |
Servings |
INGREDIENTS
| 1 |
lb |
Lean ground beef |
| 15 |
oz |
Pizza sauce; canned |
| 1 |
ts |
Dried oregano |
| 1/2 |
|
Onion |
| 1/2 |
|
Green bell pepper |
| 1 |
oz |
Pepperoni slices |
| 1/2 |
c |
Mozzarella cheese; shredded |
| 1/2 |
c |
Sliced mushrooms |
| 6 |
|
Hamburger buns; split |
INSTRUCTIONS
Recipe by: Jo Anne Merrill Preparation Time: 0:30
In a skillet, brown ground beef; drain. Stir in pizza sauce and
oregano. In a food processor, chop onion, pepper, pepperoni; add to beef
mixture. Simmer 20-25 minutes.
Spoon onto buns, top with cheese and mushrooms. Serve immediately.
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Aug 10, 1998
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