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Persimmon Ice Cream

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CATEGORY CUISINE TAG YIELD
Dairy Ice, Cream 1 Servings

INGREDIENTS

4 Ripe japenese persimmons
Puree
2 tb Sugar
6 tb Lemon juice
2 c Whipping cream

INSTRUCTIONS

Whip cream until thickened but not stiff. Add other ingredients &
whip. Freeze until solid.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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