| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
|
1 |
Servings |
INGREDIENTS
|
|
Persimmons |
|
|
Peeled oranges |
|
|
Grapefruit |
|
|
Avocados |
INSTRUCTIONS
Taken from the Joy of Cooking. Chill Persimmons. Slice into flower shape,
but leave connected at base insert peeled oranges, grapefruit, and avocados
in between the persimmon flower petals. Serve with your favorite salad
dressing such as a boiled dressing or mayonaise fruit salad dressing.
Posted to EAT-L Digest 03 Dec 96
From: "Craig L. Meyer" <clmeyer@CYBERSTREET.COM>
Date: Wed, 4 Dec 1996 10:14:38 -0500
A Message from our Provider:
“Can’t change? Jesus frees us”