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Pesach Popovers

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CATEGORY CUISINE TAG YIELD
Eggs Passover, Pesach brds 8 Servings

INGREDIENTS

-RHONA ALTOMARI (KXPV54B)
2 tb Sugar
1/2 c Oil water
1 ts Salt
1 1/2 c Matzoh meal
1/2 ts Cinnamon
4 Eggs

INSTRUCTIONS

Blend until mixture forms ball. Cool (not long). Add one at a time; beating
well-4 eggs
Grease muffin tins. Moisten hands, shape. Sprinkle with cinnamon & sugar.
Bake 375 for 45 minutes. Makes 12 Formatted by Elaine Radis; 3/92
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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