| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Appetizers, Cheese/eggs |
6 |
Servings |
INGREDIENTS
| 1 |
lb |
Velveta (softened or melted) |
| 1 |
md |
Size can Pimentos (mashed) |
| 1 |
ts |
Sugar |
INSTRUCTIONS
sprinkle of Black Pepper
Mix together and add enough mayonnaise or salad dressing to make moist and
spreadable (about 1/2 c), adding more sugar for taste.
I soften velveda/pimento in micro for 2 min or so, then use Hellman mayo,
and sometimes a touch of minced fresh onion.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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