| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Vegetarian, Vegan, Spreads, Sandwiches |
2 |
Servings |
INGREDIENTS
| 1/2 |
c |
Tofu |
| 2 |
tb |
Oil |
| 2 |
tb |
Apple cider vinegar |
| 1 |
tb |
Sugar |
| 1 1/2 |
ts |
Salt |
| 1/8 |
ts |
Black pepper |
|
pn |
Garlic powder |
| 1 |
lb |
Firm tofu; crumbled |
| 3 |
tb |
Sweet pickle relish |
| 1/2 |
c |
Pimientos; drained and chopped |
INSTRUCTIONS
Combine first 7 ingredients in a blender and blend until smooth and
creamy. Combine in bowl with remaining ingredients. Best if refrigerated
overnight.
From DEEANNE's recipe files
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”