INGREDIENTS

INSTRUCTIONS

1. Fill blender with ice. 2. Add pineapple juice to fill blender 2/3. 3.
Add 2-3 heaping Tbsp of Coconut Creme. (Found in Liquor dept of stores.) 4.
Add GOOD rum ( like the flavor of dark rums better than white although the
drink comes out a darker color) to fill the blender. 5. Blend well. 6.
Strain into glasses and serve garnished with fresh pineapple slices and
cherries.
Recipe By     : EnJoysLife
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Mon, 21 Mar 94 16:05:59 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Forgiveness is not automatic”