| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
New import |
4 |
Servings |
INGREDIENTS
| 1/4 |
ts |
Each cardamom, turmeric, |
|
|
Ground coriander and cumin |
| 1/8 |
ts |
Each ground cloves & nutmeg |
| 1 |
tb |
Brown sugar |
| 1/2 |
ts |
Paprika |
| 2 |
|
Cloves garlic, minced |
| 1 1/2 |
ts |
Fresh ginger, grated |
| 1/4 |
c |
Pineapple juice |
| 1/2 |
c |
Pineapple, finely diced |
INSTRUCTIONS
Stir spices together in a small skillet over low heat for a minute or two.
Add garlic, ginger, sugar, and pineapple juice and cook over medium heat,
stirring frequently, for 5 to 7 minutes. Remove from heat and add diced
pineapple. Stir. Makes eight 2-Tablespoon servings
Lowfat Vitality Digest 9/96 Typo by Bobbie Beers
Posted to MM-Recipes Digest V4 #033 by BobbieB1@aol.com on Jan 31, 1997.
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