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Pineapple Freeze

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CATEGORY CUISINE TAG YIELD
4 Servings

INGREDIENTS

16 oz Crushed pineapple; undrained

INSTRUCTIONS

Place unopened can of pineapple in freezer until hard. Then, place under
hot running water for 30 seconds and remove from can. Place in blender half
at a time and blend to slush consistency.
Serving Ideas : Spoon into serving dishes.

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