Pineapple-mustard-horseradish Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Condiment, Fruits, Sauces | 1 | Servings | |
INGREDIENTS
| 10 | oz | Pineapple preserves |
| 10 | oz | Apple jelly |
| 6 | oz | Horseradish |
| 1 1/2 | oz | Dry mustard |
| 1 | t | Black pepper |
INSTRUCTIONS
Mix all ingredients and let sit in refrigerator for 1 hour. Hope you enjoy. VICKI PHILLIPS (JFPH78B) Source: "Welcome to Our Family Dinner Table" From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 828
Calories From Fat: 25
Total Fat: 3.1g
Cholesterol: 0mg
Sodium: 1279.6mg
Potassium: 501.6mg
Carbohydrates: 207.5g
Fiber: 7.3g
Sugar: 13.6g
Protein: 4.2g