| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Italian |
Pizza |
4 |
Servings |
INGREDIENTS
| 1 |
|
Boboli Italian Bread Shell (12") |
| 1 |
|
Boboli Pizza Sauce Pouch (5 oz) |
|
|
Hormel Pre-Sliced Pepperoni |
| 8 |
oz |
Shredded Mozzarella Cheese |
| 1/4 |
c |
Green pepper strips |
| 3 |
|
Mushrooms |
| 1 |
|
Black olive |
INSTRUCTIONS
Spread Boboli Pizza Sauce on Boboli Italian Bread Shell. Place Hormel
Pepperoni Slices on Sauce. Sprinkle with cheese. Use scissors to cut
Hormel Pepperoni and other ingredients to create monster face for your
Pizza Moster. Bake on ungreased baking sheet at 450'F. for 8-10
minutes.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
A Message from our Provider:
“God: so personal that in comparison we are cold unfeeling machines”