| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Sauce |
1 |
Servings |
INGREDIENTS
| 2 |
cn |
(15-oz) tomato sauce |
| 2 |
cn |
(6-oz) tomato paste |
| 1/2 |
c |
Parmeson cheese |
| 1/4 |
c |
Worchestershire sauce |
| 2 |
tb |
Oregeno |
| 2 |
tb |
Brown Sugar |
| 1/4 |
ts |
Tabasco Sauce |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Garlic Powder |
| 1/2 |
ts |
Onion Powder |
| 1 |
tb |
A'1 Steak Sauce |
INSTRUCTIONS
From: Jennifer Welch <jwelc@DAK.TEC.MN.US>
Date: Mon, 29 Jul 1996 07:47:59 +600
Mix all ingredients together. Let stand 1 hour before using.
EAT-L Digest 28 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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