| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Indian |
Indian, Relishes |
1 |
Batch |
INGREDIENTS
|
|
Handful mint leaves, washed |
| 50 |
ml |
Tamarind juice |
| 2 |
tb |
Chopped onions |
| 2 |
|
Cloves garlic |
| 2 |
|
Cm ginger |
| 3 |
|
Green chillies |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Sugar |
INSTRUCTIONS
Another superb relish!
Simply blend all the ingredients together until you have a smooth paste.
Note: Can be stored in an airtight container in the rfrigerator for one
week only.
TNT: Imran C From: Mum
Posted to TNT - Prodigy's Recipe Exchange Newsletter by "I. Chaudhary"
<imranc@onthenet.com.au> on Jul 6, 1997
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