| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Sauces, Fruits/nuts |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Sugar |
| 2 |
ts |
Salt |
| 2 |
ts |
Dry mustard |
| 2/3 |
c |
Vinegar |
| 2 |
c |
Salad oil |
| 3 |
tb |
Onion juice (Make by gratin onions and catching juice in a bowl. |
| 3 |
tb |
Poppy seeds |
INSTRUCTIONS
Mix sugar, salt, mustard and vinegar. Add onion juice and stir thoroughly.
Add oil, slowly, beating constantly until completely combined and thick.
Add poppy seeds and beat for a few minutes. Refrigerate.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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