| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
French |
Tasteofhome |
6 |
servings |
INGREDIENTS
| 1/4 |
c |
Butter or margarine; softene |
| 1/2 |
c |
Grated parmesan cheese |
| 1 1/2 |
tb |
Poppy seeds |
| 8 |
sl |
French bread; 1" thick |
INSTRUCTIONS
Recipe by: TASTE OF HOME Combine butter, Parmesan cheese and poppy seeds;
spread on both sides of each piece of bread. Place on a baking sheet. Bake
at 350 degrees for 12-16 minutes, turning once. 6-8 servings
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
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