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Pork Chop and Potato Casserole

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CATEGORY CUISINE TAG YIELD
Meats Main dish 1 Servings

INGREDIENTS

4 6 pork chops
1 cn Golden mushroom soup, mixed with 1/2 can water Sliced potatoes Sliced onions

INSTRUCTIONS

Preparation : Season chops with salt and pepper and brown well. Place chops
at bottom of casserole. Top with layer of potatoes, seasoned with salt and
pepper, and layer of onions.  Pour soup mixture over top. Cover and bake in
350 degree oven for 1 1/2 hours.  Uncover and bake additional 30 minutes or
until potatoes are soft.
Posted to MM-Recipes Digest V3 #263
Date: Thu, 26 Sep 1996 06:56:17 -0600
From: Perry & Lauri <perryp@tcd.net>

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