| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetables |
4 |
Servings |
INGREDIENTS
| 3 |
tb |
Butter |
| 1 |
|
Clove garlic; minced |
| 2 |
tb |
Finely chopped parsley |
|
|
Salt & pepper |
| 4 |
md |
Idaho potatoes |
INSTRUCTIONS
Preheat oven to 400 degrees. In a small sauce pan melt together the butter,
garlic, and parsley. Peel each potato and cut each potato crosswise into
1/4" slices without slicing all the way through the potato. Place potatoes
in baking dish and drizzle with butter mixture. Bake for 1 hour or until
golden, crispy and the potatoes have fanned out. Serve hot.
Recipe By : TVFN How to Boil Water
Posted to MC-Recipe Digest V1 #225
Date: Thu, 26 Sep 1996 17:32:42 -0500
From: "Jon and Angele Freeman" <jfreeman@netusa1.net>
NOTES : Show #BW8301
A Message from our Provider:
“Give God what’s right — not what’s left.”