| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Breads & ce, Breakfast g |
9 |
Servings |
INGREDIENTS
| 1 3/4 |
c |
Sugar |
| 1/4 |
c |
Margarine; softened |
| 1 |
lg |
Egg |
| 1/2 |
c |
Skim milk |
| 1 1/2 |
c |
Flour |
| 2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1/2 |
c |
Brown sugar; see directions |
| 1 1/2 |
ts |
Cinnamon; see directions |
INSTRUCTIONS
Mix together thoroughly sugar, margarine, egg. Add flour, baking powder
and salt. Add milk. Stir together and pour into 9-inch square pan. Make
topping by combining brown sugar and cinnamon. Sprinkle over cake batter.
Bake at 375 degrees F for 25 to 35 minutes.
Recipe By : Betty Crocker
Posted to MC-Recipe Digest V1 #262
Date: Sun, 27 Oct 1996 07:22:44 -0800
From: Mary Ash <smile@ridgecrest.ca.us>
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