| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Appetizer |
6 |
Servings |
INGREDIENTS
| 12 |
lg |
Dried prunes |
| 4 |
tb |
Peanut butter |
INSTRUCTIONS
Place prunes in bowl. Cover with hot water and soak for 30 minutes. Slit
one side and lift out seed. Stuff each prune with peanut butter. Press to
close. Yield: 1 dozen.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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