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Prune Pickles

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Pickles 6 Servings

INGREDIENTS

1 lb Prunes
1 tb Stick cinnamon
1 ts Whole cloves
1/2 c Vinegar
1 1/2 c Sugar
1 ts Whole allspice

INSTRUCTIONS

Wash prunes.  Cover with cold water.  Cover and simmer until tender. Add
sugar, vinegar, and spices.  Simmer 20 minutes. Edith Johnson, Genesee, PA.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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