| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Master mix |
1 |
Servings |
INGREDIENTS
| 5 1/2 |
c |
Sugar |
| 1 |
ts |
Salt |
| 2 3/4 |
c |
Unbleached Flour |
| 1 1/2 |
c |
Instant Nonfat Dry Milk |
INSTRUCTIONS
Combine all ingredients in a large bowl; mix well. Put in a large
airtight container and label as Pudding and Pie Mix. Store in a cool, dry
place and use within 6 to 8 months.
Makes about 9 Cups of mix.
VARIATION: If you prefer cornstarch puttings, substitute 2 cups
cornstarch for flour.
From "Make-A-Mix Cookery" by Karine Eliason, Nevada Harward & Madeline
Westover. Dedicated to memory of Freddi Michael from SYSOP of The Home BBS.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mixes.zip
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