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Pudding Brownies

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CATEGORY CUISINE TAG YIELD
Grains, Eggs Brownies, Chocolate 18 Servings

INGREDIENTS

4 oz Chocolate pudding
1/2 c Unsifted flour
1/4 ts Baking powder
1/3 c Butter
2/3 c Sugar
1 ts Vanilla
1/2 c Nuts; chopped
2 Eggs

INSTRUCTIONS

Combine: Flour, pudding mix and baking powder. Mix
well. Melt butter in sauce pan. Remove from heat. Beat
eggs in one at a time. Blend in vanilla and pudding
mixture. Spread in 8" square pan and bake at 350~F for
35 minutes. Do not overbake. Cool in pan. Ice or cut
into bars.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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