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Pudding Chocolate Chip Cookies

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Desserts 1 Servings

INGREDIENTS

1 c Butter or margarine; (2 sticks)
1/4 c Granulated sugar
3/4 c Brown sugar
1 Box instant pudding (vanilla or choc is good); (4 serving)
2 Eggs
1 ts Vanilla
2 1/4 c Flour
1 ts Baking soda
1 pk Chocolate chips; (peanut butter if using choc pudding)

INSTRUCTIONS

Heat oven to 375 degrees. Beat butter, sugars, pudding mix (dry), eggs and
vanilla in large bowl with electric mixer on medium speed until light and
fluffy. Mix in flour and soda. Stir in chips. Drop by teaspoonfulls 2
inches apart, onto ungreased cookie sheets. Bake 10 minutes or until golden
brown. Remove from cookie sheets and cool on wire racks.
Posted to recipelu-digest by "Bunny" <layla696@ix.netcom.com> on Mar 5,
1998

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