| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 3 |
c |
Bisquick mix |
| 1 |
c |
Milk |
| 1 |
lb |
Bulk breakfast sausage; (your choice of flavor), in pieces |
| 1/2 |
lb |
Cheddar cheese; grated |
INSTRUCTIONS
Combine Bisquick and milk, and mix well. Add sausage pieces and cheese to
Bisquick mixture, and mix well. Pinch off dough to make about 1-inch balls.
Place on baking pan. Bake for 15 minutes at 350 degrees F.
NOTE: They can be frozen. Cook an additional 5 minutes longer.
Source: Per Roberta Brisson, Bisquick probably I can.t remember
Posted to recipelu-digest by QueenBerta@aol.com on Feb 3, 1998
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