We Love God!

Name: Quick Alfredo Sauce
Ingredients: 8 oz Sour cream; 2 tb Dried herbs (I usually use half oregano and half basil); 1/4 c Grated parmesan cheese (or to taste); 1/2 ts Garlic powder (or to taste)

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Contemporary Christian literature is awash with the notion that, in order to be effective and successful, we must respond to market forces. In earlier generation, such an approach was unheard of. The tactic employed by Paul in Corinth was far closer to the model of the day. “Jesus Christ and Him crucified.” That was his message. Even though the Corinthians we demanding miracles and wisdom, Paul did not give them what they wanted. Indeed, he continued to supply the one thing they clearly did not want – preaching. He rejected the style and content that was most acceptable in his day… It is not possible to give people what they want to hear and proclaim the message of the Cross at one and the same time.

Alistair Begg

Why is it man and not the monkeys who decorated cave walls with pictures? Why is it that in every tribe of humans ever known there has always been some form of art and craftsmanship that goes beyond mere utility? Is it not because we long to behold and be a part of beauty?... There is in the human heart an unquenchable longing for beauty. And I am persuaded that the reason it is there is because God is the ultimately Beautiful One and he made us to long for Himself... Our desires are remnants of this urge for God because everything less than God leaves us unsatisfied. He alone is the All-Satisfying Object of Beauty. Only one vision will be sufficient for our insatiable hearts — the glory of God. For that we have been made. And it is for this we long, whether we know it or not.

John Piper

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Quick Alfredo Sauce

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

8	oz	Sour cream
2	tb	Dried herbs (I usually use half oregano and half basil)
1/4	c	Grated parmesan cheese (or to taste)
1/2	ts	Garlic powder (or to taste)

INSTRUCTIONS

Just mix everything up and toss with you're favorite pasta! For less fat,
use a reduced fat sour cream or even a fat free. I haven't tried it, but
strained non-fat plain yogurt would probably work as well.
Posted to rec.food.recipes by gt6944c@prism.gatech.edu (Kaita) on 1994y, .

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