| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Desserts |
4 |
Servings |
INGREDIENTS
| 32 |
oz |
Pear halves in juice |
| 1/4 |
c |
Quick-cooking oats |
| 2 |
tb |
Chopped walnuts |
| 2 |
tb |
Golden raisins |
| 1 |
tb |
Butter or margarine,melted |
| 1 |
tb |
Brown sugar |
| 1/8 |
ts |
Ground cinnamon |
| 1/8 |
ts |
Ground ginger |
INSTRUCTIONS
1. Place 8 pear halves, cut-side up, in broiler-proof pan. Combine
remaining ingredients. Crumble over pears.
2. Broil 6" from heat 3 minutes, until browned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”