| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Tasteofhome |
6 |
servings |
INGREDIENTS
| 1 |
lb |
Ground turkey |
| 1 |
pk |
Taco seasoning mix |
| 3/4 |
c |
Water |
|
|
Tortilla chips |
| 1/2 |
c |
Sour cream |
| 1/2 |
c |
Salsa |
| 1/2 |
c |
Monterey jack cheese; shredd |
| 1/2 |
c |
Cheddar cheese; shredded |
|
|
Lettuce; shredded |
|
|
Tomatoes; optional |
|
|
Green onions; optional |
INSTRUCTIONS
Recipe by: Sue Klapper In a skillet, brown the turkey; drain. Add taco
seasoning and water; simmer for 15 minutes. Place the tortilla chips on a
greased baking sheet. Layer with turkey, sour cream and salsa. Sprinkle
with the cheeses. Microwave or broil for a few minutes or until cheese
melts. Top with lettuce, tomatoes and/or onions if desired. Note: Ground
beef can be substituted for the ground turkey.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
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