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Rae’s Strawberry Mold

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CATEGORY CUISINE TAG YIELD
1 servings

INGREDIENTS

1 pk (small size) strawberry jello
1 Container; (8 oz) no fat plain yogurt
1 c Water
1 Container; (10 oz) frozen strawberries

INSTRUCTIONS

Prepare jello with 1 C of water. Put strawberries* in either a blender or
processor and blend till smooth. Add Yogurt & blend, then add jello mixture
and blend. Refrigerate till mixture is jelled and not runny. Serve and
enjoy.
*Note-If I have fresh strawberries in the house I also add some of them to
the mixture. It tends to make it less sweet.
Posted to EAT-LF Digest by bk55238@juno.com on Jun 28, 1999, converted by
MM_Buster v2.0l.

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