Red Devil Rub
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Marinades, Bar-b-q | 1 | Servings | |
INGREDIENTS
| 1/4 | c | Dijon mustard with seeds |
| 2 | ts | Olive oil |
| 1/4 | c | Finely slivered fresh basil |
| 1/2 | ts | Freshly ground pepper |
| 1/4 | ts | Cayenne pepper |
INSTRUCTIONS
BEEF POULTRY,PORK,FISH Combine all ingredients in a bowl. Mix thoroughly. Makes about 1/2 cup. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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