Remoulade for Beef Fondue
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fondue | 1 | Servings | ||
INGREDIENTS
| 1 | c | Mayonnaise |
| 1 | ts | Dried tarragon |
| 1 | Clove garlic; lg., crushed | |
| 1 | ts | Dry mustard |
| 1 | tb | Minced parsley |
| 2 | tb | Dill pickle relish |
| 1 | ts | Capers |
INSTRUCTIONS
Mix in blender. Recipe by: Lu's Recipe Board Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Feb 15, 1998
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