| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy, Eggs |
American |
Grains, American, Desserts |
4 |
Servings |
INGREDIENTS
| 1 1/2 |
qt |
Milk |
| 1 |
ts |
Salt |
| 1/4 |
ts |
Nutmeg |
| 1 1/2 |
ts |
Vanilla |
| 1/4 |
ts |
Cinnamon |
| 3/4 |
c |
Sugar |
| 1 |
|
Egg-well beaten |
| 2 |
tb |
Butter; melted |
INSTRUCTIONS
Place the milk, salt, & rice in a saucepan. Bring to a slow boil & cook
uncovered over low heat for 20 mins.
Season w/ nutmeg, vanilla, cinnamon, & sugar. Add the egg & butter & mix
well. Pour into a baking dish and brown lightly under the broiler, watching
carefully, for one minute. Allow to cool and chill thoroughly before
serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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