| CATEGORY |
CUISINE |
TAG |
YIELD |
|
American |
|
1 |
Servings |
INGREDIENTS
| 6 |
md |
Yams or sweet potatoes; (up to 8) |
|
|
Salt and pepper to taste |
INSTRUCTIONS
Here's one -- I don't know the name of where it came from, but here's the
URL http://bpe.com/food/recipes/ferrary/index.html
Low-Fat, High-Flavor Dining (This must be a winter menu.) An All-American
Lowfat Feast by Lou Seibert Pappas
Preheat the oven to 375 degrees F. Prick the skin of the yams in several
places. Place in a baking pan and roast in the oven for 1 to 1-1/4 hours or
until tender. Halve and serve with salt and pepper.
Makes 8 to 10 servings.
Posted to recipelu-digest by SuzyWert@aol.com on Feb 19, 1998
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